This is our family's FAVORITE New Year's Eve recipe - a flavorful and addictive Tamale Queso Dip. Be careful, after one bite - you just can't stop. We have wonderful memories of sitting around the island - laughing, talking, and feasting on this delicious dip. We also like to make it for a Christmas Eve appetizer. We love that it is so simple and easy to make. Be prepared for everyone to request this recipe from you. Enjoy!
Tamale Queso Dip
1 lb. (4 c.) Velveeta Cheese
2 cans Rol-tel Tomatoes
1 can Chili Con Carne (without beans)
1 can tamales
Dash Worch. Sauce
Dash of garlic salt
Melt the cheese, add tomatoes, then chili, over medium heat. Remove paper from tamales and mash them with a fork, and add remaining ingredients. Serve in a warm crockpot with corn chips, Fritos, etc. (We always double this recipe, or triple for large crowds)
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December 21, 2011
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Tamara, this looks so yummy. I'm going to try it. Thanks for sharing.
Posted by: Carole | December 22, 2011 at 01:22 PM